SIAH Marks World Food Day 2026: Innovation Today, Nourishing Tomorrow

The Seychelles Institute of Agriculture and Horticulture joins national and international partners in marking World Food Day 2026 and highlighting the role of innovation in building a more resilient food future.

This year’s message focuses on transforming agriculture through science, technology and community action to strengthen food security. For SIAH, it also reflects the importance of practical education, locally relevant skills and collaboration across the agriculture and blue-economy sectors.

Working together for food security

World Food Day brings attention to the shared responsibility of creating sustainable food systems. The 2026 national observance is supported by partners working across food, agriculture, fisheries, education and innovation.

• Food and Agriculture Organization of the United Nations
• Ministry of Fisheries, Agriculture and Blue Economy
• Seychelles Fisheries Authority
• Seychelles Institute of Agriculture and Horticulture
• Creative Seychelles Agency
• National and community partners

Watch the World Food Day message

As Seychelles marks World Food Day, SIAH remains committed to education, practical training and partnerships that help develop the knowledge and skills needed for a secure and sustainable food future.